Monday, 11/15: Carne guisada, Vermacelli, fried potatoes, tortilla, peach cobbler.
Tuesday, 11/16: Pork roast, Capri vegetables, Augratin potatoes, wheat roll, wheat roll, cookie.
Wednesday 11/17: Spaghetti w/ meat sauce, tossed salad, garlic bread, cookie.
Thursday, 11/18:
Thanksgiving meal.
Friday, 11/19: Grilled cheese, hamburgers, lettuce/tomatoes, onions/ pickles, tator tots, brownies.