Monday, 10/5: Hamburger steak, gravy, mashed potatoes, carrots, fruit salad.
Tuesday, 10/6: Corn tacos, rice, beans, salad, Jello.
Wednesday, 10/7: Sausage & summer vegetable skillet, green beans, crackers, pudding.
Thursday, 10/8: King Ranch Chicken, carrots, roll, Jello.
Friday, 10/9: Nachos, salad, pudding.